Friday, June 18, 2010

BANANA SWEET

INGREDIENTS:
1CUP=400 ml
1 CUP MAIDA (FINELY MILLED WHEAT FLOUR)
2 RIPED BANANA
3/4 CUP SUGAR

1 TBSP CURD
1 TBSP MELTED DALDA(VANASPATI GHEE)
4 ELACHI (CARDAMOM)
OIL FOR DEEP FRYING

PREPATATION:

FIRST SMASH WELL BANANA AND THEN ADD SUGAR TO IT AND MIX WELL. NOW ADD MAIDA, CURD, DALDA AND ELACHI POWDER AND MIX WELL SO THAT NO LUMPS ARE THERE.THE HEAT IN A VESSEL OIL .THEN MAKE THE SMALL BALLS AND DEEP FRY IN OIL TILL GOLDEN BROWN.NOW YUMMY BANANA SWEET IS READY WITH LESS TIME.

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