COCONUT COOKIES

INGREDIENTS:
1/2 CUP BUTTER
1/2 CUP MILK
1 CUP GRATED COCONUT
1 CUP MAIDA
1 CUP SUGAR
1 TSP CUSTARD-BAKING POWDER
A PINCH OF EATABLE GREEN COLOUR.

PREPARATION:
PUT SUGAR TO BUTTER AND KNEAD WELL.FOR MAIDA ADD BAKING POWDER AND CUSTARD POWDER.FOR THIS ADD BUTTER MIXTURE AND 1/2 CUP GRATED COCONUT .FOR THIS SLOWLY ADD MILK AND MAKE THE DOUGH.TAKE THE DOUGH AND SPRINKLE MAIDA OVER IT AND BEHL LIKE THICK CHAPATI.BRUSH LIGHTLY WITH LITTLE MILK.FOR THE REMAINING COCONUT MIX GREEN COLOUR AND SPREAD OVER THE CHAPATI AND PRESS SO THAT THE COCONUT DOES NOT FALL.THEN CUT LIKE COOKIES AND KEEP IT IN THE PREHEATED OVEN FOR 180 DEGREE CELCIUS FOR 20-25 MINUTES AND BAKE IT.DELICIOUS COCONUT COOKIES IS READY TO EAT.