INGREDIENTS:
100 GMS PANEER
2 TBSP MILK
4 TSP POWDERED SUGAR
FEW DROPS OF ROSE ESSENCE
SILVER FOIL
PREPARATION:
1 BLEND ALL INGREDIENTS.
2 ARRANGE THE MIXTURE ON A PLATE.COOL IT.
3 NOW CUT IT INTO PIECES.
4 DECORATE WITH SILVER FOIL.
5 SANDESH IS READY.
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