INGREDIENTS:
125 GMS BUTTER
125 GMS SUGAR POWDER
1 EGG
2 DROPS VANILLA ESSENCE
125 GMS MAIDA
100 GMS CORNFLAKES
A PINCH OF SALT
PREPARATION:
TAKE BUTTER IN A BOWL TO THIS ADD SUGAR POWDER AND MIX WELL.PUT EGG , LITTLE SALT AND VANILLA ESSENCE TO IT AND MIX WELL.TO THIS ADD MAIDA AND CORNFLAKES AND MIX WELL AND KEEP IT ASIDA FOR 30 MINUTES.MAKE SMALL ROUNDS AND FLATTEN IT.LIKE THIS PREPARE WITH ALL THE MIXTURE.ARRANGE THESE ON THE GREASED PLATE AND KEEP IT ON THE PREHEATED OVEN FOR 150 DEGREE CELCIUS FOR 20-25 MINUTES.YUMMY CORNFLAKE COOKIES IS READY TO EAT.
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