CORN FLAKE COOKIES(METHOD 2)

INGREDIENTS:

60 GMS BUTTER

45 GMS SUGAR POWDER

60 GMS CRUSHED CORNFLAKES

2 TSP MILK POWDER

1/4 TSP BAKING POWDER

75 GMS MAIDA

25 GMS CRUSHED CORN FLAKES(FOR TOPPING)

PREPARATION:

FIRST IN A BOWL PUT BUTTER AND BEAT IT .FOR THIS ADD SUGAR POWDER AND AGAIN BEAT IT NICELY.FOR THIS ADD 60 GMS CRUSHED CORNFLAKES ,MILK POWDER,BAKING POWDER AND MAIDA AND MIX WELL.MAKE PEDAS OUT OF IT AND SMEAR IT WITH CRUSHED CORNFLAKES AND BAKE IT IN A PREHEATED OVEN 120 DEGREES FOR 25 MINUTES