EGGLESS COOKIES

INGREDIENTS:

100 GMS GHEE

100 GMS SUGAR POWDER

100 GMS MAIDA

1/4 TSP CARDAMOM POWDER

PREPARATION:

FIRST PUT GHEE IN A BOWL.TO THIS ADD SUGAR POWDER AND MIX WELL.FOR THIS ADD MAIDA ,CARDAMOM POWDER AND MIX WELL AND MAKE A DOUGH AND KEEP IT FOR A WHILE.NOW BEHL THE DOUGH AND CUT INTO ROUND AND KEEP IT IN THE PREHEATED OVEN 150-180 DEGREES FOR 20-25 MINUTES.